At Dee’s Lush Kitchen, our food menu features unique, handheld meals that are a perfect mix of fresh veggies, proteins and carbs, specially designed for festivals. Our ingredients are fresh, locally-sourced and recipes are always made from scratch. We make delicious food for meat eaters, vegetarians and vegans, however, all of our menu can be easily prepared gluten-free and vegan without losing any of its deliciousness.
We serve breakfast, lunch and dinner: giant breakfast burritos, yummy bowls and overstuffed tortilla sandwiches mounded with fresh veggies, your choice of chicken, Oregon rockfish or tofu. Our addictive vegan sauces are the final touch. To drink: all fruit vegan smoothies and our refreshing pineapple-citrus cooler.