Aug 1-4

Food Menu
Photo by Marci Hunt LeBrun
Monday July 27, 2015

At Pickathon, we don’t just have your average festival food. We have some of the best eateries in Oregon on site to serve you delicious meals and snacks morning and night. There are also many vegetarian and vegan options available! Check out the menu below.


Lebanese Omelette $7
Diced tomatoes, green onions, fennel, fresh basil tossed with cumin, olive oil and seasonings with scrambled eggs. Add grass fed beef for $1 extra

Fresh Falafel Sandwich $7
Fresh Chicken Shawarma Sandwich $8
Gluten-free pita bread is available for additional $2.00
Humos for the sandwiches is available for $1.00 extra

Thinly sliced cabbage tossed with cucumbers, tomatoes, mint, basil, fresh lemon and olive oil. $5

Combo Plates $10

Fresh Lemonade with Orange $3
Blossom Water $3


Breakfast Banh Mi – French baguette with scrambled eggs, bacon, pickled carrots, & cilantro
Breakfast Bowl – Steamed rice with scrambled eggs & bacon

Lunch & Dinner
Fresh Salad Rolls – with shrimp or tofu with peanut dipping sauce
Crispy Spring Rolls – with vegetables & tofu
Grilled Honey-Glazed Chicken Skewers & Filets
Wokked Soba Noodles (Vegan) with Garden Vegetables
Fried Rice with eggs & mixed vegetables (Vegetarian)
Coconut Butterflied Shrimp with Sweet Chili Sauce

Pomegranate Lemonade
Thai Iced


Choose from bacon, house sausage patty,
pulled pork or buttermilk fried chicken
Just Meat $4
Meat, Egg, Cheese $6
Meat & Cheese $4.50
Egg & Cheese (v) $4

The Reggie $8
Fried chicken, bacon and cheese topped
with choice of gravy

Reggie Deluxe $9
The Reggie with an egg

The Regina (v) $6
Egg over easy topped with collard greens
and doused with Texas Pete Hot Sauce

McIsley $6
Fried chicken with pickles, mustard & honey

The Chatfield $7
Fried chicken, bacon and cheese topped with apple butter

Chicken Club $8
Fried chicken, bacon, iceberg and tomato
topped with house blue cheese or ranch

Corndog $5
Andouille sausage from Otto’s hand dipped in
our cornmeal batter, fried golden and served
with stone ground mustard and local honey

Plain or Cajun $3
Topped with cheese $4
Smothered in gravy sausage or shiitake mushroom (v) $6
Topped and smothered $7

Biscuits & Gravy
Biscuit with house sausage or
shiitake mushroom gravy (v) $5

The Moneyball $7
Biscuit and gravy topped
with an over easy egg

“Double Down” (add another egg) $1

Biscuits & Spreads
Plain biscuit $1.50
Biscuit with spread $3
Choose from local apple butter, marionberry or strawberry jam, whipped butter
& local honey or house pimento cheese

meat: (bacon, country ham, fried chicken or sausage patty),
two eggs any fried style, $3

3oz side of gravy $2

Local Jam or Spread
Apple butter, marionberry, strawberry, butter & honey
or house pimento cheese, one egg any fried style $1.50
Cheese $1
Butter, honey, honey mustard, mustard, pickles .50

Sweet Tea (16 oz) $2
Lemonade (16 oz) $2
Arnold Palmer (16 oz) $2
Bottled Soda $2.50 (We pour in your cup!)
(Cheerwine, BubbleUp, NuGrape, Mexico Coke)
Ginger Ale – $3
Organic OJ (12 oz) $2

(v) = dishes that are or can be made vegetarian, just ask.


Kati Roll: Found throughout the street stalls of Kolkata, kati rolls are meat or paneer, egg, pickled onion and green chutney rolled in paratha, indian flatbread.
Choice of chicken, paneer cheese, or beef $9.50


Pimento Burger w/ praline bacon $9
Sapporo Caramelized Onions and Smoked Cheddar Burger $9
Mini Yakuza Burger $7
Cheeseburger $6
Rice, Cucumber Kimchee, Braised short rib bowl $8
Jicama fries w/ chili salt and lime $5


Pie $5
Quiche $6
Hand-pie $5
Mini Pie $3
Yogurt & Granola Parfait $7
Buttermilk Berry Muffin $3
Sea Salt Brownie $5
Caramel Salted Brownie $6
Cherry Lemonade $3
Peaches $2
Pints of Berries $5


Prices at TBD

The Tom Selleck (breakfast)
Tillamook Cheddar Scrambled Eggs
Breakfast potatoes + bacon or sausage

Grilled Tillamook Cheddar

ham, salami, olive salad + provolone

Pork Belly Cubano
ham, swiss, pickles + mustard

Summer Vegetarian
garbanzo bean salad, feta cheese, BUNK peppers + arugula

House Smoked Turkey
smoked turkey, gruyere, butter lettuce + pesto mayo

Potato Salad with Bacon & Egg
Classic NY 1/2 Sour Pickles
Apple Cabbage Slaw
Chocolate Chip Cookie
Kettle Potato Chips

Add Ons
BUNK peppers

Mexican Coke
Boylan’s Soda


Authentic Sicilian thin crust pizza made in the traditional hot oven baking style using northwest ingredients with intention on nourishment of body and spirit.


Soft Taco Corn tortillas with choice of filling topped with diced onion and fresh cilantro $3

Burrito Flour tortilla filled with pinto or black beans, rice jack cheese, pico de gallo and crema $7

Add meat or veg item $9

Sonora Dog – All beef hot dog wrapped in bacon served on a bun with sauteed peppers and onions $6

Grilled Corn Mexican Style – Sweet corn grilled in the husk and topped with chili powder, lime mayo, and rolled in cotija cheese $3

Vegan Options Available
Meat options to be announced daily (they will have al pastor on the rotisserie this year)


Breakfast Rice Bowl (pork belly or tofu w/egg) $11

Steam Buns: Miso Mushroom (veg), Fried Chicken, Pork Belly, or PB&J (vegan), $10
Chilled Sesame Ramen Noodle Salad (pork tenderloin or smoked tofu) $12
Side of Fried Chicken w/Orange Dot Sauce $6


Breakfast Tacos till 11 am
On a flour tortilla w/ salsa,
potato, potato, egg, and cheese $4
potato, potato, egg, cheese, and bacon $6

Chopped Brisket Sandwich Sandwich w/ 1 Side $12
Chopped Brisket Plate with 2 Sides $14
Pulled Pork Sandwich w/ 1 Side $10
Pulled Pork Sandwich w/ 1 Side $10
Pulled Pork Plate w/ 2 Sides $12
Pork Ribs w/ 2 Sides
(3) Ribs $13
(6) Ribs $22
Smoked Chicken Wings w/ 2 Sides $12

Potato Salad $3
Coleslaw $3


Hot Tea
Expertly-brewed top-quality loose leaf teas. 12 fl. oz. $2
We will offer a variety of our favorites throughout the day including
oolongs, black tea, green tea, and herbal blends.

Brew Dr. Kombucha on Draught
Our kombucha specialists brew our
kombucha here in Portland using all certified organic ingredients. 16 fl. oz. $4

They’ll be premiering two new flavors this year!


All Vegan + Gluten Free

Nach Yo’s
Seed and nut chipotle meat, roasted red pepper nacho cheese, cashew sour cream, Hot Mama’s Salsa, beet pico de gallo, pickled jalapeños on corn chips or a bed of greens

BBQ Beet Burger
Sweet and Tangy Beet Patty, dehydrated caramelized onions, cashew goat cheese, wrapped in a collard green

Secret recipe, Vegan benedict

Sexy Summer Salad
Organic greens, seasonal fruit, edible flowers, ranch or strawberry vinaigrette

PB Love Bar
Figgy Bar
Salted Caramel, Coconut Ice Cream

Coconut Water


A scoop of fresh, hand-made ice cream and sorbet in your choice of a cone or a cup $4


Breakfast Samosas
Deep Fried Indian pastries, stuffed with red onion, potatoes, bacon, eggs and cilantro and served with chickpea curry and house made chutney $7

Lunch and Dinner
Red lentils simmered in coconut milk and Indian spices served with brown rice $6
(Vegan, Gluten Free)

Chicken Tikka Masala
Free range chicken marinated in yogurt and then simmered
with potatoes, tomatoes, cream and a secret concoction of Indian spices. Served with
brown rice $8 (Gluten Free)

Chana Masala
Chickpeas and Tomatoes cooked with onions, ginger, garlic and Indian
spices. Served with brown rice $6

Deep Fried Indian pastries, stuffed with onion, potatoes, seasonal vegetables
and cilantro and served with chickpea curry and house made chutney. $7

Oregon Grilled Cheese
Tillamook sharp cheddar cheese jammed between two pieces of nature bake Oregon grains bread $5

All Day Lunch Special
A cup of curry and a grilled cheese
$7 for veggie curries
$8 for meat

Drinks and Desserts
Organic Mint Lemonade $3
Strawberry Lassi $3
Chocolate Chip Cookie $2


Grilled Teriyaki Chicken
Boneless Thighs Marinated & Grilled, Served with Steamed Rice and choice of Macaroni Salad or Green Salad $12

Grilled Korean Chicken
Boneless Thighs Marinated & Grilled, Topped with Spicy-Sweet Korean Sauce, served with Steamed Rice and choice of Macaroni Salad or Green Salad $12

Griddled Korean Tofu Marinated Tofu topped with Spicy-Sweet Korean Sauce, Served with choice of Macaroni Salad or Green Salad $11

Big Green Salad
Mixed Greens and Vegetables Served with Creamy Sesame-Shoyu Dressing, Topped with Choice of Meat or Tofu $10

Spam Musubi – Fried Spam layered with Rice, Egg & Furikake, Wrapped in Nori – $4

Side of Steamed Rice $2
Side of Macaroni Salad $3
Side Green Salad $3

Fried Rice Omelette
Vegetable Fried Rice in a 3-Egg Omelette – $11
with Housemade Portuguese Sausage – $12

Hawaiian Shave Ice $5 Rainbow (3 Flavors) $6
Syrup Flavors
P.O.G. (Passion-Orange-Guava)
Li Hing Mui (Salted Plum)

P.O.G. Juice – $3


Prices are TBD

Portland style bagels and sandwiches
Cream cheese – plain or herb
Peaches and cream cheese sandwich
Bacon, berry jam, cream cheese and arugula
Tomato, pesto and bacon

Breakfast Salad – mixed greens and fried egg

Lunch and Dinner
Oregon Salad Bar
An assortment of fresh and farm direct wood fire roasted fruit, veggies and meats, raw salads and slaws, whole wheat pita bread


Prices are TBD

Al pastor – spit roasted pork, pineapple, onion, cilantro
Pescado – beer battered fish, pickled cabbage, hard-boiled egg mayonnaise, morita chile
Pollo – seared marinated all-natural chicken, onions, cilantro
Barbacoa – beef roasted in banana leaves, chiles & spices, onions, cilantro
Vegetal – beer battered cauliflower, pickled cabbage, hard-boiled egg mayonnaise, morita chile

Ordenes y Mas
Chips + guacamole


Smoothies $6
Turtle Power: greens, mango, banana, ginger, apple juice
Fresh Prince (of Brazil): acai, strawberry, banana, apple juice
DeLorean: strawberry, banana, apple juice

Acai Bowls $9
Moberi Bowl: blended acai topped with granola, fresh fruit, honey and coconut
Uncle Jesse Bowl: blended acai topped with granola, fresh fruit, honey, coconut, and peanut butter

Drinks $3
Coconut Water

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